What score does 71 | 95 Scheurebe-Silvaner Trocken receive?

71 | 95 Scheurebe-Silvaner Trocken by Weingut Bernhard receives an aggregate community score of 65.7/100, compiled from 1 rating source using Bayesian averaging.

What does 71 | 95 Scheurebe-Silvaner Trocken taste like?

Full-bodied. Citrus, stone fruit, medium acidity.

How much does 71 | 95 Scheurebe-Silvaner Trocken cost?

Pricing for 71 | 95 Scheurebe-Silvaner Trocken varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with 71 | 95 Scheurebe-Silvaner Trocken?

71 | 95 Scheurebe-Silvaner Trocken pairs well with Veal, Pork, Vegetarian, Poultry, Lean Fish.

Key Facts

Producer: Weingut Bernhard
Region: Rheinhessen
Country: Germany
Grape: Silvaner/Sylvaner, Scheurebe
Type: White
Alcohol: 12.0%

White

71 | 95 Scheurebe-Silvaner Trocken

Item: 71 | 95 Scheurebe-Silvaner Trocken
Rating: 65.7
Author: 50 Best Wines

Weingut Bernhard · Rheinhessen, Germany

71 | 95 Scheurebe-Silvaner Trocken by Weingut Bernhard is a good white from Rheinhessen, Germany, made from Silvaner/Sylvaner, rated 3.78/5 by Community Rating. With an aggregate score of 65.7/100, it represents Rheinhessen's white winemaking tradition.

65.7

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2020)3.78/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 65.7/100 based on 9 ratings across all vintages.

20202019201820172014

Our Review

Food Pairings

VealPorkVegetarianPoultryLean Fish

Serving Temperature

8-12°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 65.7 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.