What score does BYO No. 26 Organic Rosé Fruité receive?

BYO No. 26 Organic Rosé Fruité by Uby receives an aggregate community score of 67.6/100, compiled from 1 rating source using Bayesian averaging.

What does BYO No. 26 Organic Rosé Fruité taste like?

Strawberry, watermelon, bright acidity.

How much does BYO No. 26 Organic Rosé Fruité cost?

Pricing for BYO No. 26 Organic Rosé Fruité varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with BYO No. 26 Organic Rosé Fruité?

BYO No. 26 Organic Rosé Fruité pairs well with Beef, Veal, Pork, Game Meat, Rich Fish, Poultry, Soft Cheese.

Key Facts

Producer: Uby
Region: Côtes de Gascogne
Country: France
Grape: Cabernet Franc, Merlot, Pinot Noir, Tannat
Type: Rosé
Alcohol: 11.5%

Rosé

BYO No. 26 Organic Rosé Fruité

Item: BYO No. 26 Organic Rosé Fruité
Rating: 67.6
Author: 50 Best Wines

Uby · Côtes de Gascogne, France

BYO No. 26 Organic Rosé Fruité by Uby is a good rosé from Côtes de Gascogne, France, made from Cabernet Franc, rated 3.83/5 by Community Rating. With an aggregate score of 67.6/100, it represents Côtes de Gascogne's rosé winemaking tradition.

67.6

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2021)3.83/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 67.6/100 based on 41 ratings across all vintages.

20212020201920182017

Our Review

Food Pairings

BeefVealPorkGame MeatRich FishPoultrySoft Cheese

Serving Temperature

8-10°C

Aging Potential

1-3 years

Pros

+Interesting find

Why This Score?

This wine's score of 67.6 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.