Skin Fermented Field Blend
The Hermit Ram · Waipara, New Zealand
Skin Fermented Field Blend by The Hermit Ram is a good white from Waipara, New Zealand, made from Riesling, rated 4.08/5 by Community Rating. With an aggregate score of 70.5/100, it represents Waipara's white winemaking tradition.
Aggregate Score
Based on community ratings across 5 vintages, normalized using Bayesian averaging.
How This Wine Compares
Critic Scores
Vintages & Ratings
Vintage-specific ratings coming soon. Current aggregate: 70.5/100 based on 42 ratings across all vintages.
Tasting Notes
Medium-bodied. Citrus, stone fruit, medium acidity.
Our Review
Skin Fermented Field Blend by The Hermit Ram is a good white from Waipara, New Zealand, made from Riesling, rated 4.08/5 by Community Rating. With an aggregate score of 70.5/100, it represents Waipara's white winemaking tradition.
Food Pairings
Serving Temperature
8-12°C
Aging Potential
2-5 years
Pros
- +Interesting find
Why This Score?
This wine's score of 70.5 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.
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Frequently Asked Questions
Key Facts
- Producer
- The Hermit Ram
- Region
- Waipara
- Country
- New Zealand
- Grape
- Riesling, Pinot Noir, Sauvignon Blanc, Muscat/Moscato, Gewürztraminer
- Type
- White
- Alcohol
- 13.5%