What score does Mise en place Cabernet Sauvignon receive?

Mise en place Cabernet Sauvignon by Textbook receives an aggregate community score of 78.4/100, compiled from 1 rating source using Bayesian averaging.

How much does Mise en place Cabernet Sauvignon cost?

Pricing for Mise en place Cabernet Sauvignon varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Mise en place Cabernet Sauvignon?

Mise en place Cabernet Sauvignon pairs well with Beef, Lamb, Game Meat, Maturated Cheese, Hard Cheese, Poultry.

Key Facts

Producer: Textbook
Region: Oakville
Country: United States
Grape: Cabernet Sauvignon
Type: Red
Alcohol: 14.8%

Red

Mise en place Cabernet Sauvignon

Item: Mise en place Cabernet Sauvignon
Rating: 78.4
Author: 50 Best Wines

Textbook · Oakville, United States

Mise en place Cabernet Sauvignon by Textbook is a good red from Oakville, United States, made from Cabernet Sauvignon, rated 4.25/5 by Community Rating. With an aggregate score of 78.4/100, it represents Oakville's red winemaking tradition.

78.4

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 30% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2019)4.25/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 78.4/100 based on 237 ratings across all vintages.

20192018201720162015

Tasting Notes

Very full-bodied. Dark fruit, spice, structured tannins.

Our Review

Food Pairings

BeefLambGame MeatMaturated CheeseHard CheesePoultry

Serving Temperature

16-18°C

Aging Potential

2-5 years

Pros

+Well-rated by the community

Why This Score?

This wine's score of 78.4 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.