What score does Telmo Rodriguez Basa Blanco 2016 receive?

Telmo Rodriguez Basa Blanco 2016 by Telmo Rodriguez receives an aggregate community score of 69.8/100, compiled from 1 rating source using Bayesian averaging.

What does Telmo Rodriguez Basa Blanco 2016 taste like?

Citrus, stone fruit, balanced acidity.

How much does Telmo Rodriguez Basa Blanco 2016 cost?

Pricing for Telmo Rodriguez Basa Blanco 2016 varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Telmo Rodriguez Basa Blanco 2016?

Telmo Rodriguez Basa Blanco 2016 pairs well with Seafood, Salads, Light poultry.

Key Facts

Producer: Telmo Rodriguez
Region: Rueda
Country: Spain
Grape: Blend
Type: White

White

Telmo Rodriguez Basa Blanco 2016

Item: Telmo Rodriguez Basa Blanco 2016
Rating: 69.8
Author: 50 Best Wines

Telmo Rodriguez · Rueda, Spain

Telmo Rodriguez Basa Blanco 2016 by Telmo Rodriguez is a good white that has earned recognition including Well Known. Made primarily from Blend in Rueda, this Good wine scores 69.8/100 in aggregate.

69.8

Aggregate Score

Based on community ratings across 1 vintage, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Vivino3.8/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 69.8/100 based on 1,171 ratings across all vintages.

N.V.

Our Review

Telmo Rodriguez Basa Blanco 2016 by Telmo Rodriguez is a good white that has earned recognition including Well Known. Made primarily from Blend in Rueda, this Good wine scores 69.8/100 in aggregate.

Food Pairings

SeafoodSaladsLight poultry

Serving Temperature

8-12°C

Aging Potential

2-5 years

Pros

+Well-rated by the community

Why This Score?

This wine's score of 69.8 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.