What score does Niersteiner Hipping Riesling Flächenhahl receive?

Niersteiner Hipping Riesling Flächenhahl by Strub 1710 receives an aggregate community score of 65.3/100, compiled from 1 rating source using Bayesian averaging.

What does Niersteiner Hipping Riesling Flächenhahl taste like?

Light-bodied. Citrus, stone fruit, high acidity.

How much does Niersteiner Hipping Riesling Flächenhahl cost?

Pricing for Niersteiner Hipping Riesling Flächenhahl varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Niersteiner Hipping Riesling Flächenhahl?

Niersteiner Hipping Riesling Flächenhahl pairs well with Pork, Shellfish, Spicy Food, Poultry, Cured Meat.

Key Facts

Producer: Strub 1710
Region: Nierstein
Country: Germany
Grape: Riesling
Type: White
Alcohol: 10.0%

White

Niersteiner Hipping Riesling Flächenhahl

Item: Niersteiner Hipping Riesling Flächenhahl
Rating: 65.3
Author: 50 Best Wines

Strub 1710 · Nierstein, Germany

Niersteiner Hipping Riesling Flächenhahl by Strub 1710 is a good white from Nierstein, Germany, made from Riesling, rated 3.71/5 by Community Rating. With an aggregate score of 65.3/100, it represents Nierstein's white winemaking tradition.

65.3

Aggregate Score

Based on community ratings across 3 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2016)3.71/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 65.3/100 based on 7 ratings across all vintages.

201620152014

Our Review

Food Pairings

PorkShellfishSpicy FoodPoultryCured Meat

Serving Temperature

8-12°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 65.3 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.