What score does San Pedro Gato Blanco Sauvignon Blanc 2005 receive?

San Pedro Gato Blanco Sauvignon Blanc 2005 by San Pedro receives an aggregate community score of 58/100, compiled from 1 rating source using Bayesian averaging.

What does San Pedro Gato Blanco Sauvignon Blanc 2005 taste like?

Citrus, stone fruit, balanced acidity.

How much does San Pedro Gato Blanco Sauvignon Blanc 2005 cost?

Pricing for San Pedro Gato Blanco Sauvignon Blanc 2005 varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with San Pedro Gato Blanco Sauvignon Blanc 2005?

San Pedro Gato Blanco Sauvignon Blanc 2005 pairs well with Seafood, Salads, Light poultry.

Key Facts

Producer: San Pedro
Region: Lontue Valley
Country: Chile
Grape: Sauvignon Blanc
Type: White

White

San Pedro Gato Blanco Sauvignon Blanc 2005

Item: San Pedro Gato Blanco Sauvignon Blanc 2005
Rating: 58
Author: 50 Best Wines

San Pedro · Lontue Valley, Chile

San Pedro Gato Blanco Sauvignon Blanc 2005 by San Pedro is a good white from Lontue Valley, Chile, made from Sauvignon Blanc, rated 3.1/5 by Vivino. With an aggregate score of 58/100, it represents Lontue Valley's white winemaking tradition.

Aggregate Score

Based on community ratings across 1 vintage, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Vivino3.1/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 58/100 based on 63 ratings across all vintages.

N.V.

Our Review

Food Pairings

SeafoodSaladsLight poultry

Serving Temperature

8-12°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 58 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.