What score does Masi Campofiorin Rosso Veronese 2004 receive?

Masi Campofiorin Rosso Veronese 2004 by Masi receives an aggregate community score of 71.3/100, compiled from 1 rating source using Bayesian averaging.

What does Masi Campofiorin Rosso Veronese 2004 taste like?

Dark fruit, spice, structured tannins.

How much does Masi Campofiorin Rosso Veronese 2004 cost?

Pricing for Masi Campofiorin Rosso Veronese 2004 varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Masi Campofiorin Rosso Veronese 2004?

Masi Campofiorin Rosso Veronese 2004 pairs well with Grilled meats, Hard cheeses, Pasta.

Key Facts

Producer: Masi
Region: Rosso Veronese
Country: Italy
Grape: Nebbiolo, Barbera, Dolcetto
Type: Red

Red

Masi Campofiorin Rosso Veronese 2004

Item: Masi Campofiorin Rosso Veronese 2004
Rating: 71.3
Author: 50 Best Wines

Masi · Rosso Veronese, Italy

Masi Campofiorin Rosso Veronese 2004 by Masi is a good red from Rosso Veronese, Italy, made from Nebbiolo, rated 3.9/5 by Vivino. With an aggregate score of 71.3/100, it represents Rosso Veronese's red winemaking tradition.

71.3

Aggregate Score

Based on community ratings across 1 vintage, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Vivino3.9/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 71.3/100 based on 262 ratings across all vintages.

N.V.

Our Review

Food Pairings

Grilled meatsHard cheesesPasta

Serving Temperature

16-18°C

Aging Potential

2-5 years

Pros

+Well-rated by the community

Why This Score?

This wine's score of 71.3 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.