What score does Côtes du Jura Poulsard-Trousseau receive?

Côtes du Jura Poulsard-Trousseau by Marcel Cabelier receives an aggregate community score of 60.7/100, compiled from 1 rating source using Bayesian averaging.

How much does Côtes du Jura Poulsard-Trousseau cost?

Pricing for Côtes du Jura Poulsard-Trousseau varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Côtes du Jura Poulsard-Trousseau?

Côtes du Jura Poulsard-Trousseau pairs well with Veal, Pork, Game Meat, Rich Fish, Poultry.

Key Facts

Producer: Marcel Cabelier
Region: Côtes du Jura
Country: France
Grape: Trousseau, Poulsard
Type: Red
Alcohol: 11.5%

Red

Côtes du Jura Poulsard-Trousseau

Item: Côtes du Jura Poulsard-Trousseau
Rating: 60.7
Author: 50 Best Wines

Marcel Cabelier · Côtes du Jura, France

Côtes du Jura Poulsard-Trousseau by Marcel Cabelier is a good red from Côtes du Jura, France, made from Trousseau, rated 3.19/5 by Community Rating. With an aggregate score of 60.7/100, it represents Côtes du Jura's red winemaking tradition.

60.7

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2020)3.19/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 60.7/100 based on 36 ratings across all vintages.

20202019201820172016

Tasting Notes

Medium-bodied. Dark fruit, spice, structured tannins.

Our Review

Food Pairings

VealPorkGame MeatRich FishPoultry

Serving Temperature

16-18°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 60.7 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.