What food pairs well with Jean-Claude Ramonet Bienvenues-Bâtard-Montrachet Grand Cru 2000?

Jean-Claude Ramonet Bienvenues-Bâtard-Montrachet Grand Cru 2000 pairs well with Seafood, Salads, Light poultry.

Key Facts

Producer: Jean-Claude Ramonet
Region: Bienvenues-Bâtard-Montrachet Grand Cru
Country: France
Grape: Chardonnay, Pinot Gris, Pinot Blanc, Aligoté
Type: White

White

Jean-Claude Ramonet Bienvenues-Bâtard-Montrachet Grand Cru 2000

Item: Jean-Claude Ramonet Bienvenues-Bâtard-Montrachet Grand Cru 2000
Rating: 86.4
Author: 50 Best Wines

Jean-Claude Ramonet · Bienvenues-Bâtard-Montrachet Grand Cru, France

Jean-Claude Ramonet Bienvenues-Bâtard-Montrachet Grand Cru 2000 by Jean-Claude Ramonet is a very good white from Bienvenues-Bâtard-Montrachet Grand Cru, France, made from Chardonnay, rated 4.5/5 by Vivino. With an aggregate score of 86.4/100, it represents Bienvenues-Bâtard-Montrachet Grand Cru's white winemaking tradition.

86.4

Aggregate Score

Based on community ratings across 1 vintage, normalized using Bayesian averaging.

How This Wine Compares

Better than 75% of winesVery Good

AverageGoodOutstandingClassic

Critic Scores

Vivino4.5/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 86.4/100 based on 958 ratings across all vintages.

N.V.

Our Review

Food Pairings

SeafoodSaladsLight poultry

Serving Temperature

8-12°C

Aging Potential

3-8 years

Pros

+Well-rated by the community

Why This Score?

This wine's score of 86.4 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.