What score does Wöllsteiner Silvaner Trocken receive?

Wöllsteiner Silvaner Trocken by Fogt receives an aggregate community score of 64.5/100, compiled from 1 rating source using Bayesian averaging.

What does Wöllsteiner Silvaner Trocken taste like?

Full-bodied. Citrus, stone fruit, medium acidity.

How much does Wöllsteiner Silvaner Trocken cost?

Pricing for Wöllsteiner Silvaner Trocken varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Wöllsteiner Silvaner Trocken?

Wöllsteiner Silvaner Trocken pairs well with Veal, Pork, Vegetarian, Poultry, Lean Fish.

Key Facts

Producer: Fogt
Region: Rheinhessen
Country: Germany
Grape: Silvaner/Sylvaner
Type: White
Alcohol: 12.0%

White

Wöllsteiner Silvaner Trocken

Item: Wöllsteiner Silvaner Trocken
Rating: 64.5
Author: 50 Best Wines

Fogt · Rheinhessen, Germany

Wöllsteiner Silvaner Trocken by Fogt is a good white from Rheinhessen, Germany, made from Silvaner/Sylvaner, rated 3.5/5 by Community Rating. With an aggregate score of 64.5/100, it represents Rheinhessen's white winemaking tradition.

64.5

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2020)3.5/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 64.5/100 based on 11 ratings across all vintages.

20202019201820172016

Our Review

Food Pairings

VealPorkVegetarianPoultryLean Fish

Serving Temperature

8-12°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 64.5 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.