What score does Traminer Aromatico receive?

Traminer Aromatico by Fernanda Cappello receives an aggregate community score of 65.9/100, compiled from 1 rating source using Bayesian averaging.

What does Traminer Aromatico taste like?

Medium-bodied. Citrus, stone fruit, high acidity.

How much does Traminer Aromatico cost?

Pricing for Traminer Aromatico varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Traminer Aromatico?

Traminer Aromatico pairs well with Pasta, Shellfish, Maturated Cheese, Hard Cheese, Lean Fish, Cured Meat.

Key Facts

Producer: Fernanda Cappello
Region: Friuli Grave
Country: Italy
Grape: Gewürztraminer
Type: White
Alcohol: 12.5%

White

Traminer Aromatico

Item: Traminer Aromatico
Rating: 65.9
Author: 50 Best Wines

Fernanda Cappello · Friuli Grave, Italy

Traminer Aromatico by Fernanda Cappello is a good white from Friuli Grave, Italy, made from Gewürztraminer, rated 3.68/5 by Community Rating. With an aggregate score of 65.9/100, it represents Friuli Grave's white winemaking tradition.

65.9

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2021)3.68/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 65.9/100 based on 44 ratings across all vintages.

20212020201920182017

Our Review

Food Pairings

PastaShellfishMaturated CheeseHard CheeseLean FishCured Meat

Serving Temperature

8-12°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 65.9 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.