What score does Le Mandorle Vernaccia di San Gimignano Riserva receive?

Le Mandorle Vernaccia di San Gimignano Riserva by Fattoria Poggio Alloro receives an aggregate community score of 67.8/100, compiled from 1 rating source using Bayesian averaging.

How much does Le Mandorle Vernaccia di San Gimignano Riserva cost?

Pricing for Le Mandorle Vernaccia di San Gimignano Riserva varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Le Mandorle Vernaccia di San Gimignano Riserva?

Le Mandorle Vernaccia di San Gimignano Riserva pairs well with Pasta, Vegetarian, Appetizer, Snack, Lean Fish, Cured Meat.

White

Le Mandorle Vernaccia di San Gimignano Riserva

Item: Le Mandorle Vernaccia di San Gimignano Riserva
Rating: 67.8
Author: 50 Best Wines

Fattoria Poggio Alloro · San Gimignano, Italy

Le Mandorle Vernaccia di San Gimignano Riserva by Fattoria Poggio Alloro is a good white from San Gimignano, Italy, made from Vernaccia di San Gimignano, rated 3.86/5 by Community Rating. With an aggregate score of 67.8/100, it represents San Gimignano's white winemaking tradition.

67.8

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2019)3.86/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 67.8/100 based on 39 ratings across all vintages.

20192018201720162015

Our Review

Food Pairings

PastaVegetarianAppetizerSnackLean FishCured Meat

Serving Temperature

8-12°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 67.8 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.