What score does Chambolle-Musigny 1er Cru 'Les Feusselottes' receive?

Chambolle-Musigny 1er Cru 'Les Feusselottes' by Domaine Georges Mugneret-Gibourg receives an aggregate community score of 76.7/100, compiled from 1 rating source using Bayesian averaging.

How much does Chambolle-Musigny 1er Cru 'Les Feusselottes' cost?

Pricing for Chambolle-Musigny 1er Cru 'Les Feusselottes' varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Chambolle-Musigny 1er Cru 'Les Feusselottes'?

Chambolle-Musigny 1er Cru 'Les Feusselottes' pairs well with Beef, Veal, Game Meat, Poultry.

Key Facts

Producer: Domaine Georges Mugneret-Gibourg
Region: Chambolle-Musigny 1er Cru 'Les Feusselottes'
Country: France
Grape: Pinot Noir
Type: Red
Alcohol: 13.0%

Red

Chambolle-Musigny 1er Cru 'Les Feusselottes'

Item: Chambolle-Musigny 1er Cru 'Les Feusselottes'
Rating: 76.7
Author: 50 Best Wines

Domaine Georges Mugneret-Gibourg · Chambolle-Musigny 1er Cru 'Les Feusselottes', France

Chambolle-Musigny 1er Cru 'Les Feusselottes' by Domaine Georges Mugneret-Gibourg is a good red from Chambolle-Musigny 1er Cru 'Les Feusselottes', France, made from Pinot Noir, rated 4.42/5 by Community Rating. With an aggregate score of 76.7/100, it represents Chambolle-Musigny 1er Cru 'Les Feusselottes''s red winemaking tradition.

76.7

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 30% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2021)4.42/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 76.7/100 based on 66 ratings across all vintages.

20212019201820172016

Tasting Notes

Medium-bodied. Dark fruit, spice, structured tannins.

Our Review

Food Pairings

BeefVealGame MeatPoultry

Serving Temperature

16-18°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 76.7 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.