What score does Accidental Tourist Red Blend receive?

Accidental Tourist Red Blend by Domaine de Binet receives an aggregate community score of 68/100, compiled from 1 rating source using Bayesian averaging.

How much does Accidental Tourist Red Blend cost?

Pricing for Accidental Tourist Red Blend varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Accidental Tourist Red Blend?

Accidental Tourist Red Blend pairs well with Beef, Lamb, Veal, Pork, Spicy Food, Maturated Cheese, Hard Cheese, Poultry, Mushrooms, Soft Cheese.

Key Facts

Producer: Domaine de Binet
Region: New South Wales
Country: Australia
Grape: Grenache, Nebbiolo, Barbera
Type: Red
Alcohol: 14.0%

Red

Accidental Tourist Red Blend

Item: Accidental Tourist Red Blend
Rating: 68
Author: 50 Best Wines

Domaine de Binet · New South Wales, Australia

Accidental Tourist Red Blend by Domaine de Binet is a good red from New South Wales, Australia, made from Grenache, rated 4/5 by Community Rating. With an aggregate score of 68/100, it represents New South Wales's red winemaking tradition.

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2021)4/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 68/100 based on 21 ratings across all vintages.

20212019201820172016

Tasting Notes

Medium-bodied. Dark fruit, spice, structured tannins.

Our Review

Food Pairings

BeefLambVealPorkSpicy FoodMaturated CheeseHard CheesePoultryMushroomsSoft Cheese

Serving Temperature

16-18°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 68 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.