Harrison Hill
DeLille Cellars · Yakima Valley, United States
Harrison Hill by DeLille Cellars is a good red from Yakima Valley, United States, made from Merlot, rated 4.44/5 by Community Rating. With an aggregate score of 80/100, it represents Yakima Valley's red winemaking tradition.
Aggregate Score
Based on community ratings across 5 vintages, normalized using Bayesian averaging.
How This Wine Compares
Critic Scores
Vintages & Ratings
Vintage-specific ratings coming soon. Current aggregate: 80/100 based on 125 ratings across all vintages.
Tasting Notes
Medium-bodied. Dark fruit, spice, structured tannins.
Our Review
Harrison Hill by DeLille Cellars is a good red from Yakima Valley, United States, made from Merlot, rated 4.44/5 by Community Rating. With an aggregate score of 80/100, it represents Yakima Valley's red winemaking tradition.
Food Pairings
Serving Temperature
16-18°C
Aging Potential
3-8 years
Pros
- +Well-rated by the community
Why This Score?
This wine's score of 80 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.
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Frequently Asked Questions
Key Facts
- Producer
- DeLille Cellars
- Region
- Yakima Valley
- Country
- United States
- Grape
- Merlot, Petit Verdot, Cabernet Sauvignon, Cabernet Franc
- Type
- Red
- Alcohol
- 14.0%