What score does Cava Reyes de Aragón Brut Nature receive?

Cava Reyes de Aragón Brut Nature by Bodegas Langa receives an aggregate community score of 62.3/100, compiled from 1 rating source using Bayesian averaging.

What does Cava Reyes de Aragón Brut Nature taste like?

Green apple, toast, fine bubbles.

How much does Cava Reyes de Aragón Brut Nature cost?

Pricing for Cava Reyes de Aragón Brut Nature varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Cava Reyes de Aragón Brut Nature?

Cava Reyes de Aragón Brut Nature pairs well with Shellfish, Appetizer, Snack, Lean Fish, Cured Meat.

Key Facts

Producer: Bodegas Langa
Region: Aragón
Country: Spain
Grape: Chardonnay, Macabeo
Type: Sparkling
Alcohol: 11.5%

Sparkling

Cava Reyes de Aragón Brut Nature

Item: Cava Reyes de Aragón Brut Nature
Rating: 62.3
Author: 50 Best Wines

Bodegas Langa · Aragón, Spain

Cava Reyes de Aragón Brut Nature by Bodegas Langa is a good sparkling from Aragón, Spain, made from Chardonnay, rated 3.45/5 by Community Rating. With an aggregate score of 62.3/100, it represents Aragón's sparkling winemaking tradition.

62.3

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2021)3.45/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 62.3/100 based on 127 ratings across all vintages.

20212020201920182017

Our Review

Food Pairings

ShellfishAppetizerSnackLean FishCured Meat

Serving Temperature

6-8°C

Aging Potential

1-3 years

Pros

+Well-rated by the community

Why This Score?

This wine's score of 62.3 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.