What score does Sawmill Creek Vineyards Cabernet-Syrah receive?

Sawmill Creek Vineyards Cabernet-Syrah by Billsboro receives an aggregate community score of 66.6/100, compiled from 1 rating source using Bayesian averaging.

How much does Sawmill Creek Vineyards Cabernet-Syrah cost?

Pricing for Sawmill Creek Vineyards Cabernet-Syrah varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Sawmill Creek Vineyards Cabernet-Syrah?

Sawmill Creek Vineyards Cabernet-Syrah pairs well with Beef, Lamb, Spicy Food, Maturated Cheese, Hard Cheese, Poultry.

Key Facts

Producer: Billsboro
Region: Finger Lakes
Country: United States
Grape: Syrah/Shiraz, Cabernet Sauvignon
Type: Red
Alcohol: 13.6%

Red

Sawmill Creek Vineyards Cabernet-Syrah

Item: Sawmill Creek Vineyards Cabernet-Syrah
Rating: 66.6
Author: 50 Best Wines

Billsboro · Finger Lakes, United States

Sawmill Creek Vineyards Cabernet-Syrah by Billsboro is a good red from Finger Lakes, United States, made from Syrah/Shiraz, rated 3.95/5 by Community Rating. With an aggregate score of 66.6/100, it represents Finger Lakes's red winemaking tradition.

66.6

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2020)3.95/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 66.6/100 based on 11 ratings across all vintages.

20202019201820172016

Tasting Notes

Medium-bodied. Dark fruit, spice, structured tannins.

Our Review

Food Pairings

BeefLambSpicy FoodMaturated CheeseHard CheesePoultry

Serving Temperature

16-18°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 66.6 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.