What score does Le Vin de Pays de Vaucluse receive?

Le Vin de Pays de Vaucluse by Bertrand Stehelin receives an aggregate community score of 64.6/100, compiled from 1 rating source using Bayesian averaging.

How much does Le Vin de Pays de Vaucluse cost?

Pricing for Le Vin de Pays de Vaucluse varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Le Vin de Pays de Vaucluse?

Le Vin de Pays de Vaucluse pairs well with Beef, Lamb, Game Meat, Spicy Food, Maturated Cheese, Hard Cheese.

Key Facts

Producer: Bertrand Stehelin
Region: Vaucluse
Country: France
Grape: Carignan/Cariñena, Syrah/Shiraz, Merlot
Type: Red
Alcohol: 15.4%

Red

Le Vin de Pays de Vaucluse

Item: Le Vin de Pays de Vaucluse
Rating: 64.6
Author: 50 Best Wines

Bertrand Stehelin · Vaucluse, France

Le Vin de Pays de Vaucluse by Bertrand Stehelin is a good red from Vaucluse, France, made from Carignan/Cariñena, rated 3.55/5 by Community Rating. With an aggregate score of 64.6/100, it represents Vaucluse's red winemaking tradition.

64.6

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2019)3.55/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 64.6/100 based on 20 ratings across all vintages.

20192018201720162015

Tasting Notes

Light-bodied. Dark fruit, spice, structured tannins.

Our Review

Food Pairings

BeefLambGame MeatSpicy FoodMaturated CheeseHard Cheese

Serving Temperature

16-18°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 64.6 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.