What score does Estate Grown Premium White Zinfandel receive?

Estate Grown Premium White Zinfandel by Bakersfield receives an aggregate community score of 66.2/100, compiled from 1 rating source using Bayesian averaging.

What does Estate Grown Premium White Zinfandel taste like?

Strawberry, watermelon, bright acidity.

How much does Estate Grown Premium White Zinfandel cost?

Pricing for Estate Grown Premium White Zinfandel varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Estate Grown Premium White Zinfandel?

Estate Grown Premium White Zinfandel pairs well with Beef, Lamb, Goat Cheese.

Key Facts

Producer: Bakersfield
Region: California
Country: United States
Grape: Zinfandel
Type: Rosé
Alcohol: 9.5%

Rosé

Estate Grown Premium White Zinfandel

Item: Estate Grown Premium White Zinfandel
Rating: 66.2
Author: 50 Best Wines

Bakersfield · California, United States

Estate Grown Premium White Zinfandel by Bakersfield is a good rosé from California, United States, made from Zinfandel, rated 3.94/5 by Community Rating. With an aggregate score of 66.2/100, it represents California's rosé winemaking tradition.

66.2

Aggregate Score

Based on community ratings across 4 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2020)3.94/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 66.2/100 based on 8 ratings across all vintages.

2020201920182017

Our Review

Food Pairings

BeefLambGoat Cheese

Serving Temperature

8-10°C

Aging Potential

1-3 years

Pros

+Interesting find

Why This Score?

This wine's score of 66.2 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.