What score does Cerasuolo d'Abruzzo Superiore receive?

Cerasuolo d'Abruzzo Superiore by Antica Tenuta Pietramore receives an aggregate community score of 66.6/100, compiled from 1 rating source using Bayesian averaging.

What does Cerasuolo d'Abruzzo Superiore taste like?

Strawberry, watermelon, bright acidity.

How much does Cerasuolo d'Abruzzo Superiore cost?

Pricing for Cerasuolo d'Abruzzo Superiore varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Cerasuolo d'Abruzzo Superiore?

Cerasuolo d'Abruzzo Superiore pairs well with Lamb, Veal, Pork, Game Meat, Vegetarian.

Key Facts

Producer: Antica Tenuta Pietramore
Region: Terre di Chieti
Country: Italy
Grape: Montepulciano
Type: Rosé
Alcohol: 13.5%

Rosé

Cerasuolo d'Abruzzo Superiore

Item: Cerasuolo d'Abruzzo Superiore
Rating: 66.6
Author: 50 Best Wines

Antica Tenuta Pietramore · Terre di Chieti, Italy

Cerasuolo d'Abruzzo Superiore by Antica Tenuta Pietramore is a good rosé from Terre di Chieti, Italy, made from Montepulciano, rated 3.76/5 by Community Rating. With an aggregate score of 66.6/100, it represents Terre di Chieti's rosé winemaking tradition.

66.6

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2020)3.76/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 66.6/100 based on 35 ratings across all vintages.

20202019201820172016

Our Review

Food Pairings

LambVealPorkGame MeatVegetarian

Serving Temperature

8-10°C

Aging Potential

1-3 years

Pros

+Interesting find

Why This Score?

This wine's score of 66.6 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.