What score does Jumping On a Cable Car to Where Dreams Go receive?

Jumping On a Cable Car to Where Dreams Go by Anders Frederik Steen receives an aggregate community score of 70.8/100, compiled from 1 rating source using Bayesian averaging.

What does Jumping On a Cable Car to Where Dreams Go taste like?

Full-bodied. Citrus, stone fruit, medium acidity.

How much does Jumping On a Cable Car to Where Dreams Go cost?

Pricing for Jumping On a Cable Car to Where Dreams Go varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Jumping On a Cable Car to Where Dreams Go?

Jumping On a Cable Car to Where Dreams Go pairs well with Rich Fish, Shellfish, Spicy Food, Sweet Dessert, Maturated Cheese, Hard Cheese, Poultry, Soft Cheese.

Key Facts

Producer: Anders Frederik Steen
Region: Vin de France
Country: France
Grape: Gewürztraminer, Pinot Gris
Type: White
Alcohol: 15.0%

White

Jumping On a Cable Car to Where Dreams Go

Item: Jumping On a Cable Car to Where Dreams Go
Rating: 70.8
Author: 50 Best Wines

Anders Frederik Steen · Vin de France, France

Jumping On a Cable Car to Where Dreams Go by Anders Frederik Steen is a good white from Vin de France, France, made from Gewürztraminer, rated 4.33/5 by Community Rating. With an aggregate score of 70.8/100, it represents Vin de France's white winemaking tradition.

70.8

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2021)4.33/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 70.8/100 based on 23 ratings across all vintages.

20212020201920182017

Our Review

Food Pairings

Rich FishShellfishSpicy FoodSweet DessertMaturated CheeseHard CheesePoultrySoft Cheese

Serving Temperature

8-12°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 70.8 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.