What score does Santa Barbara County Chardonnay receive?

Santa Barbara County Chardonnay by Alma Rosa receives an aggregate community score of 63.9/100, compiled from 1 rating source using Bayesian averaging.

What does Santa Barbara County Chardonnay taste like?

Full-bodied. Citrus, stone fruit, high acidity.

How much does Santa Barbara County Chardonnay cost?

Pricing for Santa Barbara County Chardonnay varies by retailer. Check the buy link above for current availability and pricing.

What food pairs well with Santa Barbara County Chardonnay?

Santa Barbara County Chardonnay pairs well with Pork, Rich Fish, Vegetarian, Poultry.

Key Facts

Producer: Alma Rosa
Region: Santa Barbara County
Country: United States
Grape: Chardonnay
Type: White
Alcohol: 13.9%

White

Santa Barbara County Chardonnay

Item: Santa Barbara County Chardonnay
Rating: 63.9
Author: 50 Best Wines

Alma Rosa · Santa Barbara County, United States

Santa Barbara County Chardonnay by Alma Rosa is a good white from Santa Barbara County, United States, made from Chardonnay, rated 3.51/5 by Community Rating. With an aggregate score of 63.9/100, it represents Santa Barbara County's white winemaking tradition.

63.9

Aggregate Score

Based on community ratings across 5 vintages, normalized using Bayesian averaging.

How This Wine Compares

Better than 15% of winesAverage

AverageGoodOutstandingClassic

Critic Scores

Community Rating (2018)3.51/5

Vintages & Ratings

Vintage-specific ratings coming soon. Current aggregate: 63.9/100 based on 45 ratings across all vintages.

20182017201620152014

Our Review

Food Pairings

PorkRich FishVegetarianPoultry

Serving Temperature

8-12°C

Aging Potential

2-5 years

Pros

+Interesting find

Why This Score?

This wine's score of 63.9 is based on 1 community rating using Bayesian averaging, which prevents wines with very few ratings from ranking artificially high. Each score source is normalized to a common 100-point scale and weighted by the credibility and consistency of the publication. This gives you a single, reliable number that reflects the consensus of the global wine community.